Roasted vegetable tart with Apetina®

Ingredients

What you need:

• 320 g shortcrust , ready rolled
• 2 tbsp onion or tomato chutney
• 200 g (1 pack) Apetina® White cheese slice natural
• 3 large tomatoes
• 1 yellow pepper
• 1 courgette
• 0.5 tsp dried oregano
• 1.5 tbsp olive oil

Twist

If the vegetables have released too many juices, drain by holding a plate on top.

Serving

Serve with a green salad on the side.